Shikkara Boating 2 Hours ( 12 seated boat) in kakkathuruthu Lake, feel the smell of nature and pure air, Bird watching, Village walk. while enjoying boating , can avail the opportunity of having a close watch of different fishing methods Castnet, Fish stick.
Kakkathuruthu finds a place among select stunning destinations across the world that hold appeal to the adventurous traveller. The island can be accessed from the main land only through traditional boats. The quiet island, surrounded by Vembanad Lake, offers a haven for birdwatchers.
Kakkathuruthu at sunset is considered as one of the best destination in the world by the National Geographic’s travel magazine ‘Around the World in 24 Hours’, a photographic tour of travel-worthy spots across the world.
Karimeen Pollichathu (Pearl spot )is one such traditional food in kerala.One more layer of spicy masala is spread on top of fish and the banana leaf is folded into a packet. Tied with a string, these fish packets are cooked in a kadai in slow heat.
Prawn roast is a spicy seafood which is popular among the village of kumbalangy .Fresh prawns fried crisp in coconut oil, with the aroma of mustard seeds, curry leaves, turmeric and chillies.
Kappa or tapioca is malayalee's comfort food at least for the old generation. malayalee's like boiled kappa and green chilly chutney as a tea time snack..